関孫六 銀寿本鋼 和包丁 刺身 240mm / Seki Magoroku Ginju Sashimi Yanagiba Knife 240mm
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関孫六 銀寿本鋼 和包丁 刺身 240mm / Seki Magoroku Ginju Sashimi Yanagiba Knife 240mm [AK5209]

関孫六 銀寿本鋼 和包丁 刺身 240mm / Seki Magoroku Ginju Sashimi Yanagiba Knife 240mm [AK5209]

Selling Price: JPY5,000

Weight: 1200g

Quantity:

Item Information

Product Information

Brand:Seki Magoroku
Model:AK5209
Material:Blade: High-carbon steel (Inside layer), Soft Iron (Outside layer), Bolster: Nylon, Handle: Natural wood (Magnolia obovata)
Product type: Yanagiba Knives
Country of origin:Japan
Yanagiba 240mm (AK5209):Overall length: 375 mm (Blade length 240 mm), Item weight (approx): 150 g

Key Features

The tough blade made by the traditional process of manufacture, hammered creation, is mixture of hard-carbon steel and soft iron with sharp edge and functionality.
Professionally hand-sharpened one by one by experienced artisans who are committed to their durability and sharpness.
Luxury and water-resistant natural wood is used to pursue the durability.
Single edged blade.

Use & Care

Hand wash.
Sharpener for double edge must not be used.
Dry it well after using it, otherwise it can get rusted or change the Color.

Background

Since the 13th century, Seki city has been the heart of the Japanese cutlery industry. It has also been home to Kai Corporation, the maker of fine cutlery, for more than 100 years. Inspired by the blade-making traditions of ancient Japan, today's highly skilled artisans produce blades of unparalleled quality and beauty.

Kai Corporation was founded in 1908 in Seki city, Gifu and is headquartered in Tokyo, providing over 10,000 products from housewares and fine cutlery to beauty care products and medical supplies worldwide.

材質
刃体:ハガネ複合材(刃材:炭素鋼、合せ材:軟鉄)(刃付形状:片刃)
口金:ナイロン
柄:天然木

サイズ
本体サイズ:375×34×200mm、重量:150g

生産国
日本

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